Malic acid

DL-Malic acid

  • Cas Number :6915-15-7
  • Chemical Formula : C4H6O5
  • Molecular Weight : 134.09

Malic acid

Malic acid is a dicarboxylic acid that is made by all living organisms and contributes to the pleasantly sour taste of fruits. It is used as a food additive for a range of applications including soft drinks, ciders, confectionery, bakery products and potato crisps .

E number: E296

Appearance:
White crystalline powder/ granular
Assay on dry basis:
99.5% min.
Maleic acid:
0.05% max.
Fumaric acid:
1.0% max.
Residue on ignition:
0.05% max.
Water insoluble matter:
0.10% max.
Lead (as Pb):
2 ppm max.